Thursday, April 26, 2012

Roasted Garbanzo Beans

One of my girls favorite healthy snacks are roasted garbanzo beans. We make these just about every week.  We start with two cans of garbanzo beans, drained and rinsed.

We dump those into a zip lock bag to which we add 1/4 cup of olive oil, Natures Seasoning, and a dash of ground red pepper, to mix. 

Pour those onto a foil lined sheet pan and pop into a 350 degree oven. Bake for about 10 minutes, shaking every now and then to turn the beans. Keep checking every 10 minutes, and bake until golden . Sprinkle with grated Parmesan, and enjoy!


How has your week been? Hope it's yummy!


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